Saturday, December 31, 2011
"You see in this world my friend; there are two kinds of people. Those with loaded guns and those who dig”….. Clint Eastwood.
7:45 arrive with password.
(Location will be released Sat. morning)
Cocktails and Greets
8:15 dinner begins.
Please bring your spirit of choice and a glass.
After Dinner Dancing and New Year 2012 Celebration!!!
First
Creamy Truffled Gold Potato & Celeriac Soup w/ Fried Axis
Andouille & Leeks
Second
Sweet Jalapeno Glazed Revival Market Pork Belly, Arugula Greens
& Grapefruit Segments
Third
‘A Taste of the Seven Fishes’
~~Tapas Style~~
Smoked Catfish Ravigote & Plantains
Gulf Flounder Ceviche & Corn Tostados
Jumbo Lump Gulf Crab Salad, Saffron Aioli & Endive
Chili Fried Red Fish & Radish Vinaigrette
Chili Fried Mussels & Smoked Tandoori Olives
Grilled Speckled Trout on Cedar Planks w/ Dilled Crema
Oysters Casino & Revival Parmesan
Main
Grandmere’s Venison Grillades & Grits
Dessert
Classic Bread pudding & Vanilla Bean Ice Cream
Champagne Toast & Dancing
Prepared by:
Chef Monica Cobb, Bill Fults & Carol Cuccio
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